features

• Spreadable and creamy

• Clean, plant-based, protein

• Different flavours in the soft macadamia cheese

• Almond feta with bite

• Environmental packaging in glass and paper, with vegetable-based inks

• Whole foods used in ingredients, organic where available

• Hand made on the east coast of New Zealand's North Island

 

Serving suggestions

• Eat straight from the jar!

• Melt inside a cheese toastie

• Add to your lasagne

• Mix with your favourite pasta sauce

• Enjoy with pesto

• Spread on crackers or bread

• Serve on a platter with dried fruit, olives and nuts

• Add it to salads or roast veggies

• Melt on homemade pizza

• Enjoy leftover oil in your cooking